Mie goreng is a fried noodle dish from Indonesia with mee (wheat noodles). Traditionally, the noodles are seasoned with chilli paste, an herbal paste of red chilli peppers. Ingredients such as dried shrimp, cayenne pepper, soy sauce, and shallots create a unique Indian taste. Use Asian Home Gourmet Indonesian Mee Goreng Paste with fresh ingredients of your choice like meat, vegetables, or seafood. Variations: If you have little time to cook you can use Asian Home Gourmet Indonesian Mee Goreng (fried noodles) for preparing a simple dish with instant noodles. Asian Home Gourmet spice pastes do not contain flavor enhancers or artificial coloring and preservatives.