Products

Whole wheat pitta bread, offering a healthier alternative with a nutty flavor and chewy texture.

Vermicelli noodles made from brown rice, offering a healthier alternative with a nuttier flavor.

The full-bodied yet gentle character of this classic vinegar from Japan's southern island of Kyusyu makes it a joy to use wherever tartness is nee...

Greek brown tahini Tahini is a key ingredient in the Mediterranean cuisine Tahini is made from crushed sesame seeds and has rather a nutty taste

Buckwheat Flour

Although made primarily of wheat flour, soba noodles get its unique flavour from the 15% buckwheat flour, which is added to its base. Chunsi brand...

Wheat was domesticated in the Fertile Crescent in ancient times, and it is thought that bulgur has a similarly ancient history. It is known to ha...

Bulgar Wheat Dark

Wheat was domesticated in the Fertile Crescent in ancient times, and it is thought that bulgur has a similarly ancient history. It is known to ha...

Bulgar Wheat Medium

Get ready to heat things up with our fresh and fiery Bullet Chillies, a bold and spicy addition to any recipe. Our chillies are carefully selected ...

Burger brioche buns are made from brioche dough, which is enriched with butter, eggs, and milk, giving the buns a rich and slightly sweet flavor. T...

Soft and fluffy buns, perfect for serving with burgers, sandwiches, or as a base for sliders.

Sliced gherkins perfect for adding a tangy crunch to burgers.

A savory and slightly tangy sauce, designed to complement burgers and sandwiches.

Large, creamy beans used in soups, stews, and salads.

Butter Caramel Shortbread