by Al Yaman
- Tahini contains more protein than milk and most nuts.
- Rich source of B vitamins that boost energy and brain function, vitamin E, which is protective against heart disease and stroke, and important minerals, such as magnesium, iron and calcium.
- Suitable for Vegan, Vegetarian and Gluten free diets
- Enjoy it either as a dip and salad dressing, by mixing it with water, lemon juice and a hint of garlic, or for breakfast as spread on bread, by mixing it with honey or maple syrup