Dried Beans, Pulses & Rice

As the name suggests, TRS Broken Basmati rice is a shorter, broken version of the pure basmati rice. It has the same delightful aroma, slightly nut...

Rice Basmati

Chana dal, also known as split Bengal Gram, is produced by removing the outer layer of Kala Chana (black chickpeas) and then splitting the kernel. ...

TRS Green Lentils (Matki) are larger in size and shape than red lentils and have a delicious, rich, pea-like flavour. They are often used in dhals ...

These are medium grain rice famous for its high quality and great taste. Perfect for a delicious and nutritious meal. Calrose white rice is a soft,...

About the product: Chana dal, also known as split Bengal Gram, is produced by removing the outer layer of Kala Chana (black chickpeas) and then spl...

Boiled Red Kidney Beans are known for their sweet taste, reminiscent of chestnut, and soft floury consistency. TRS Boiled Red Kidney Beans are idea...

Dried Chick Peas Natural source of protein and high in fiber. Suitable for Vegetarians and Vegans Used extensively in Asian and Middle Eastern cui...

Medium Rice is a round, tender and succulent grain, allowing it to lock in moisture when it is cooked. This rice is often used in dishes that requi...

his Urid (Urad) Dal is whole and without its black husk. It is creamy white in colour and has a distinct, delicious earthy flavour and aroma.

Urid Dal, Urad Dal or Ulutham Paruppu are black lentils that have been split and skinned. A common and popular legume, they are widely used all ove...

Popcorn

Lentils Red (masoor Dal)

Dal (also spelled daal; pronunciation: [d̪aːl]) is a term used in the Indian subcontinent for dried, split pulses (that is, lentils, peas, and bean...

Toor Dall Oily

Urid Whole Gota is an extremely valued pulse crop. Inner layer of black gram is oval shaped in white colour and outer is black. ... Urid Beans is b...

Toor dal is the most widely used dal in India. This ochre-coloured split pea has a slightly sweet, nutty flavour. It can be used in dhals and is a ...

Mung Whole

Mung Dal

Chickpeas are creamy-white, protein-rich legumes used in the Indian and international cuisine. They are also known as Chana, Chole or Kabuli Chana....

INFINITY FOODS Organic Popping Corn (500g) ... Grains and Lentils, Store Cupboard Tags: corn, Infinity foods, popcorn, popping corn

Org Butter Beans

Fine Bulgur Wheat or Cracked wheat use in pilafs, soups, bakery goods, or as stuffing. Bulgur for human consumption is usually sold parboiled and d...

Ponni Rice